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Nutrition Facts
Serving Size 1 (46g) Recipe makes 6 servings The following items or measurements are not included below: 1 teaspoon chutney
Calories 22
Calories from Fat 4		(20%)
Amount Per Serving		%DV
	Total Fat 0.5g	0%
	Saturated Fat 0.1g	0%
	Monounsaturated Fat 0.3g
	Polyunsaturated Fat 0.1g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 111mg		4%
Potassium 93mg		2%
Total Carbohydrate 3.4g		1%
	Dietary Fiber 0.2g	0%
	Sugars 1.2g
Protein 0.9g		1%
Vitamin A 25mcg		0%
Vitamin B6 0.0mg		1%
Vitamin B12 0.0mcg		0%
Vitamin C 1mg		1%
Vitamin E 0mcg		0%
Calcium 9mg		0%
Iron 0mg		2%
detailed view... how is this calculated?

Deviled Sauce Recipe #178235

This one was given to me by mother in law in 1996. Recommended for crumbed meats or a steak. Serving size will depend on how much sauce you like, used 6 as a guideline.

by I'mPat

4 min | 2 min prep

SERVES 6 , 1 cup

2 tablespoons tomato sauce
1 1/2 tablespoons worcestershire sauce
1 teaspoon chutney
1 teaspoon malt vinegar
1 teaspoon curry powder
1/2 teaspoon mustard powder
3/4 cup chicken stock or beef stock or vegetable stock
2 teaspoons cornflour

Combine all ingredients in a saucepan, bring to the boil and simmer for 2 minutes.
Pour into a jug to serve over your desired meat.

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Deviled Sauce Recipe #178235

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