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Nutrition Facts

Serving Size 1 (299g)

Recipe makes 3 servings

Calories 516
Calories from Fat 347 (67%)
Amount Per Serving %DV
Total Fat 38.6g 59%
Saturated Fat 23.0g 115%
Monounsaturated Fat 11.5g
Polyunsaturated Fat 1.8g
Trans Fat 0.0g
Cholesterol 272mg 90%
Sodium 156mg 6%
Potassium 352mg 10%
Total Carbohydrate 32.4g 10%
Dietary Fiber 0.0g 0%
Sugars 22.7g
Protein 11.2g 22%
Vitamin A 1553mcg 31%
Vitamin B6 0.1mg 6%
Vitamin B12 1.2mcg 19%
Vitamin C 2mg 4%
Vitamin E 1mcg 3%
Calcium 263mg 26%
Iron 0mg 3%

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Sea Salt Ice Cream Recipe #177919

Yes, i know it sounds odd. Have friends or relatives who liked the popular video game Kingdom Hearts 2? Well, this is a tasty treat they'll definitely enjoy trying :).
by Kurada

3¾ hours | 45 min prep

SERVES 3 -5

  1. Separate the eggs into two good sized bowls.
  2. Beat the egg whites until stiff.
  3. Mix the egg yolks and sugar until thick.
  4. Slowly bring the milk to a boil over medium heat, stirring occasionally.
  5. Pour the hot milk into yolk/sugar mixture and mix well.
  6. Pour milk/yolk/sugar mixture back into pot and heat on medium until thicker to make a custard (DON'T LET IT BOIL! also, if you can't get it to a custard thickness,just get it as thick as you can).
  7. Pour custard in with beaten egg whites and mix well.
  8. Add sea salt (keep adding salt until it tastes salty sweet, but be careful not to add to much).
  9. Put mixture in fridge to cool.
  10. Once cool, add cream and vanilla .
  11. (Optional) Add 12 drops of blue coloring, and 3 drops of green coloring.
  12. Freeze, following your ice cream maker’s instructions.
  13. If you don't have an ice cream maker pour mixture into 1 or 2 metal cake pans and set in freezer. Let sit until edges become firm, then remove and mix. Repeat until uniformly frozen.

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