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Nutrition Facts

Serving Size 1 (41g)

Recipe makes 4 servings

The following items or measurements
are not included below:

7 1/2 ounces mixed salad greens

Calories 87
Calories from Fat 51 (58%)
Amount Per Serving %DV
Total Fat 5.7g 8%
Saturated Fat 1.6g 8%
Monounsaturated Fat 1.5g
Polyunsaturated Fat 2.1g
Trans Fat 0.0g
Cholesterol 48mg 16%
Sodium 137mg 5%
Potassium 64mg 1%
Total Carbohydrate 0.8g 0%
Dietary Fiber 0.0g 0%
Sugars 0.2g
Protein 8.1g 16%
Vitamin A 78mcg 1%
Vitamin B6 0.0mg 1%
Vitamin B12 0.5mcg 7%
Vitamin C 2mg 3%
Vitamin E 1mcg 3%
Calcium 84mg 8%
Iron 0mg 4%

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how is this calculated?

Shrimp Caesar Salad Recipe #175218

Easy grilling recipe.
by carolinafan

11 min | 5 min prep

SERVES 4

  1. Heat gas or charcoal grill.
  2. In small bowl, mix lemon juice and oil.
  3. Onto 4 metal skewers (12 to 14-inch) or wooden skewers soaked in water for 30 minutes, thread shrimp.
  4. Carefully oil grill rack. Place kabobs on grill. Cover grill, cook over medium heat 6 to 10 minutes, turning once and brushing frequently with lemon juice mixture, until shrimp are pink.
  5. Meanwhile, make salad mix as directed on bag. Add shrimp, toss gently. Sprinkle with Parmesan cheese. Serve immediately.

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