Packs-A-Punch Raspberry Almond Smoothie Recipe #174602
With raspberries and almonds, this is packed with fiber! From the California Almond Board.
by Sharon123
10 min | 10 min prep
SERVES 4
- 2 cups almond milk (I have posted recipe seperately)
- 1 (12 ounce) package frozen raspberries
- 2 medium bananas, cut into chunks
- 2-3 tablespoons honey
- 1/2 teaspoon almond extract
- 12 fresh raspberries (optional)
- 8 whole blanched almonds (optional)
- Combine the almond milk, frozen raspberries, bananas, honey and almond extract in a blender; whirl until smooth.
- Pour into 4 tall glasses and garnish with fresh raspberries and whole almonds, if desired.
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5 stars