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Nutrition Facts

Serving Size 1 (210g)

Recipe makes 6 servings

Calories 118
Calories from Fat 38 (32%)
Amount Per Serving %DV
Total Fat 4.3g 6%
Saturated Fat 2.2g 11%
Monounsaturated Fat 1.1g
Polyunsaturated Fat 0.2g
Trans Fat 0.0g
Cholesterol 11mg 3%
Sodium 253mg 10%
Potassium 613mg 17%
Total Carbohydrate 13.1g 4%
Dietary Fiber 4.9g 19%
Sugars 3.3g
Protein 10.1g 20%
Vitamin A 1233mcg 24%
Vitamin B6 0.3mg 17%
Vitamin B12 0.3mcg 4%
Vitamin C 168mg 281%
Vitamin E 3mcg 10%
Calcium 227mg 22%
Iron 1mg 8%

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Broccoli Parmesan Recipe #17402

Fresh green broccoli with Parmesan cheese is a treat you will not soon forget. I know it is simple but sometimes we have to be reminded of the simple recipes
by BeckyF

20 min |

SERVES 6

  1. Arrange broccoli on serving plates, season with butter, salt and pepper.
  2. Sprinkle generously with parmesan.

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