Lavender Fudge Recipe #172465
Chocolate is soothing then you add lavender and you're in Heaven.
by ~Rita~
15 min | 10 min prep
SERVES 27
- 16 ounces chocolate chips
- 14 ounces sweetened condensed milk
- 1 tablespoon dried lavender flowers (3 tbsp. fresh)
- 3 tablespoons unsalted butter
Garnish
- fresh lavender
- Grind finely in a clean coffee grinder.
- Melt everything together in a double boiler. Add 3 tablespoons butter. Stir until smooth and melted.
- Pour into a pan lined with wax paper (approximately 9" x 9"). Cover with Saran Wrap. Chill overnight.
- Cut into 1" squares. Wrap like "sweets" in twists of wax paper.
- Sprinkle fresh Lavender on top layer to decorate!
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5 stars