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Nutrition Facts

Serving Size 1 cups 344g

Recipe makes 1 1/2 cups)

Calories 1566
Calories from Fat 829 (52%)
Amount Per Serving %DV
Total Fat 92.2g 141%
Saturated Fat 58.3g 291%
Monounsaturated Fat 23.9g
Polyunsaturated Fat 3.5g
Trans Fat 0.0g
Cholesterol 244mg 81%
Sodium 661mg 27%
Potassium 124mg 3%
Total Carbohydrate 200.7g 66%
Dietary Fiber 1.2g 4%
Sugars 198.0g
Protein 1.5g 3%
Vitamin A 2840mcg 56%
Vitamin B6 0.0mg 2%
Vitamin B12 0.2mcg 3%
Vitamin C 1mg 2%
Vitamin E 1mcg 5%
Calcium 56mg 5%
Iron 1mg 7%

how is this calculated?

Honey Butter Recipe #17086

Another excellent spread for hot bread, bisquits or hot cakes (pancakes) This one is my daughter's favorite.
by Karen From Colorado

5 min | 5 min prep

1 1/2 cups

  1. Blend all ingredients together and store in the refrigerator.

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