Imitation Crab Salad on Lettuce or in Wrap/Pita Recipe #169873
Flavorful low-fat crab salad with fat free dressing, feta, cilantro. . .oh, so delicious and colorful!
1¼ hours | 15 min prep
SERVES 8
- 2 (8 ounce) packages imitation crabmeat, chopped
- 1 tomato, chopped
- 1/2 cup green onion, chopped
- 1/2 cup green pepper, chopped
- 1 cup nonfat yogurt, plain
- 1/2 cup fat-free mayonnaise
- 3 ounces feta, crumbled
- 1/4 cup cilantro, chopped
- 1 garlic clove, minced
- 1 teaspoon black pepper
- lettuce
- tortilla
- pita bread
- Mix first seven ingredients.
- Chill for atleast one hour.
- Put on lettuce or in a wrap or in pita bread.
- *imitation crab meat is usually made from cod.
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5 stars