Makeover Creamy French Dressing Recipe #168953
A lighter version of Creamy French Dressing.
20 min | 20 min prep
SERVES 16
- 2 teaspoons cornstarch
- 1/2 cup water
- 1/2 cup lemon juice
- 1/2 cup ketchup
- 1/3 cup sugar
- 2 tablespoons chopped onions
- 1 1/2 teaspoons worcestershire sauce
- 1/2 teaspoon salt
- 1/2 teaspoon prepared mustard
- 1/8 teaspoon onion powder
- 1/8 teaspoon garlic powder
- 1/2 cup canola oil
- In a small saucepan, combine the cornstarch and water. Bring to a boil; cook and stir for 1-2 minutes or until thickened.
- In a blender or food processor, combine the lemon juice, ketchup, sugar, onion, Worcestershire sauce, salt, mustard, onion powder and garlic powder; cover and process until smooth. While processing, gradually add oil in a steady stream. Process until thickened. Transfer to a bowl; stir in cornstarch mixture. Cover and store in the refrigerator.
|
© 2009 Recipezaar. All Rights Reserved. http://www.recipezaar.com |
|
Share your experience with others, and post your comments on the recipe. Type 168953 in the Search box at the top of Recipezaar, to get back to this recipe easily. Recipe Notes & Rating:
|
5 stars