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Nutrition Facts

Serving Size 1 Cups 458g

Recipe makes 3 Cups)

Calories 1238
Calories from Fat 1052 (84%)
Amount Per Serving %DV
Total Fat 116.9g 179%
Saturated Fat 46.9g 234%
Monounsaturated Fat 44.0g
Polyunsaturated Fat 16.0g
Trans Fat 0.0g
Cholesterol 208mg 69%
Sodium 1812mg 75%
Potassium 681mg 19%
Total Carbohydrate 19.5g 6%
Dietary Fiber 1.2g 4%
Sugars 5.4g
Protein 28.7g 57%
Vitamin A 1888mcg 37%
Vitamin B6 0.5mg 23%
Vitamin B12 1.7mcg 27%
Vitamin C 19mg 32%
Vitamin E 3mcg 11%
Calcium 280mg 28%
Iron 1mg 9%

how is this calculated?

Awesome Bacon-Tomato Dip Recipe #16884

Oh, you HAVE to try this one!! My family LOVES dips and spreads, and even the guys got really into this one. I even caught my uncle (who thinks guys are too "macho" for dips), eating it straight from the bowl with a spoon!! Best when made day of, and lettuce added just before serving. It gets soggy:(
by Manda

30 min | 20 min prep

3 -4 Cups

  1. In medium bowl, with mixer, blend sour cream, mayonnaise, cream cheese, cheddar cheese, chopped onion and green pepper, garlic powder, and black pepper.
  2. Crumble bacon into small pieces and add to mixture.
  3. Add chopped tomato and stir well.
  4. Garnish with shredded lettuce just before serving, if desired.
  5. Serve with Townhouse crackers or Wheat Thins.
  6. Also good served in a bread bowl with bread cubes to dip.

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