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Nutrition Facts

Serving Size 1 (157g)

Recipe makes 8 servings

The following items or measurements
are not included below:

1 cup coconut

Calories 414
Calories from Fat 227 (54%)
Amount Per Serving %DV
Total Fat 25.3g 38%
Saturated Fat 16.2g 80%
Monounsaturated Fat 5.2g
Polyunsaturated Fat 2.5g
Trans Fat 0.0g
Cholesterol 56mg 18%
Sodium 163mg 6%
Potassium 180mg 5%
Total Carbohydrate 43.1g 14%
Dietary Fiber 2.7g 10%
Sugars 24.2g
Protein 5.6g 11%
Vitamin A 194mcg 3%
Vitamin B6 0.1mg 3%
Vitamin B12 0.3mcg 4%
Vitamin C 1mg 1%
Vitamin E 1mcg 3%
Calcium 85mg 8%
Iron 1mg 7%

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how is this calculated?

Quick Coconut Cream Pie Recipe #16656

Great home made flavor. Tastes like what you get in restaurants. I once had to make 10 of these for a family reunion!
by MizzNezz

15 min | 5 min prep

SERVES 8 , 1 pie

  1. In medium saucepan mix flour,sugar,milk,and egg yolks.
  2. Cook and stir until mixture comes to a boil.
  3. Boil for 1 minute.
  4. Remove from heat and add coconut, vanilla, and butter.
  5. Pour into crust.
  6. Cover with plastic wrap and refrigerate for 3 hours.
  7. Top with Cool Whip.

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