Impossible Cauliflower Quiche Recipe #16516
A great side dish, or perfect for brunch.
by Mirj
40 min | 15 min prep
SERVES 8
- salt
- boiling water
- 2 cups thinly sliced cauliflower florets
- 1 (9 ounce) package frozen cauliflower, thawed and drained
- 1/2 cup chopped onion
- 1/2 cup chopped green pepper
- 1 cup shredded colby cheese (, about 4 ounces)
- 1 cup milk
- 1/2 cup Bisquick
- 3 eggs
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- In covered saucepan in enough boiling salted water to cover, cook cauliflorets 10 minutes.
- Drain.
- Place in greased 9" pie plate.
- Sprinkle with onion, green pepper and cheese.
- Place remaining ingredients in blender container.
- Cover and whirl 15 seconds (or beat 1 minute with rotary beater).
- Pour into pie plate.
- Bake at 375 degrees for 20 to 25 minutes or until knife inserted in center comes out clean and top is golden.
- Let stand 5 minutes before serving.
|
© 2009 Recipezaar. All Rights Reserved. http://www.recipezaar.com |
|
Share your experience with others, and post your comments on the recipe. Type 16516 in the Search box at the top of Recipezaar, to get back to this recipe easily. Recipe Notes & Rating:
|
5 stars