Aztec Indian Omelette Recipe #164835
This is a very delicious Omelette that the Aztec use to make :) its probably the best omelette I ever had!
by Chef Otaktay
15 min | 5 min prep
SERVES 1 -4
- 5 corn tortillas
- 4 eggs
- 3 hot dogs (diced)
- 2 tablespoons bacon grease
- 1/4 small onion, chopped
- In skillet, fry onion in bacon grease until tender, add diced hot dogs.
- Continue frying until browned.
- Add more bacon grease if needed.
- Tear up tortillas into bite size pieces and add to skillet.
- Continue frying until tortillas are pliable.
- Add more bacon grease if needed.
- Break eggs over entire mixture and stir everything together until eggs are fried.
- Note: Do not deviate from recipe. This is a delicacy that originated in the refrigerator, better known as left overs. Pay day was still a ways off.
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5 stars