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Nutrition Facts

Serving Size 1 (108g)

Recipe makes 4 servings

Calories 46
Calories from Fat 12 (27%)
Amount Per Serving %DV
Total Fat 1.4g 2%
Saturated Fat 0.8g 4%
Monounsaturated Fat 0.4g
Polyunsaturated Fat 0.1g
Trans Fat 0.0g
Cholesterol 3mg 1%
Sodium 32mg 1%
Potassium 224mg 6%
Total Carbohydrate 7.6g 2%
Dietary Fiber 3.6g 14%
Sugars 1.5g
Protein 2.4g 4%
Vitamin A 768mcg 15%
Vitamin B6 0.1mg 3%
Vitamin B12 0.0mcg 0%
Vitamin C 17mg 28%
Vitamin E 0mcg 1%
Calcium 53mg 5%
Iron 1mg 6%

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Green Beans from a Can That Don't Taste Like It! Recipe #162873

As fast as you can heat a can of veggies you can have this special side ready to serve! I hate canned green beans yet this is one veggie my dd will eat without complaint. This forced me to find a way to make us both happy. Hope you enjoy this one!
by mama's kitchen

5 min | 5 min prep

SERVES 4

  1. Heat entire contents of the canned green beans. Drain.
  2. Place butter in the bottom of a serving bowl and add DRAINED green beans, stirring gently until butter is melted.
  3. Sprinkle with parmesan (and thyme if using)and serve.
  4. NOTE: This would work equally well on fresh or frozen green beans.

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