Broken Hearted Fettuccine Recipe #162282
You can replace the crab with shrimp if you prefer.Serve with a tossed green salad and french bread.
by ChefDebs
30 min | 10 min prep
SERVES 4
- 1/2 cup butter
- 4 tablespoons chopped garlic
- 4 tablespoons chopped green onions
- 1/2 lb bay scallop
- 2 cups heavy cream
- 1 (6 ounce) can cooked crabmeat
- 1 lb fettuccine pasta, cooked
- 8 canned artichoke hearts, halved
- 2 lemons, juice of
- salt and pepper
- Melt butter in a skillet
- add garlic and green onions and saute for 1 minute.
- add scallops and cook for 1 minute.
- Add cream and simmer for 2 mins to reduce.
- Add crab , fettucine and artichokes.
- Toss all together until heated through.
- Add lemon juice and salt and pepper to taste.
- serve immediately.
|
© 2009 Recipezaar. All Rights Reserved. http://www.recipezaar.com |
|
Share your experience with others, and post your comments on the recipe. Type 162282 in the Search box at the top of Recipezaar, to get back to this recipe easily. Recipe Notes & Rating:
|
5 stars