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| Nutrition Facts | ||
|---|---|---|
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Serving Size 1 (124g) Recipe makes 2 servings The following items or measurements 1 teaspoon balsamic vinegar |
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| Calories 30 | ||
| Calories from Fat 21 | (69%) | |
| Amount Per Serving | %DV | |
| Total Fat 2.4g | 3% | |
| Saturated Fat 0.3g | 1% | |
| Monounsaturated Fat 1.6g | ||
| Polyunsaturated Fat 0.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 20mg | 0% | |
| Potassium 139mg | 3% | |
| Total Carbohydrate 2.0g | 0% | |
| Dietary Fiber 0.9g | 3% | |
| Sugars 0.6g | ||
| Protein 1.0g | 1% | |
| Vitamin A 5331mcg | 106% | |
| Vitamin B6 0.1mg | 3% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 12mg | 21% | |
| Vitamin E 0mcg | 2% | |
| Calcium 25mg | 2% | |
| Iron 0mg | 3% | |
10 min | 10 min prep
SERVES 2
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