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Nutrition Facts

Serving Size 1 (91g)

Recipe makes 12 servings

Calories 401
Calories from Fat 195 (48%)
Amount Per Serving %DV
Total Fat 21.7g 33%
Saturated Fat 10.3g 51%
Monounsaturated Fat 7.4g
Polyunsaturated Fat 2.7g
Trans Fat 0.0g
Cholesterol 43mg 14%
Sodium 240mg 10%
Potassium 248mg 7%
Total Carbohydrate 47.9g 15%
Dietary Fiber 3.2g 12%
Sugars 28.5g
Protein 7.8g 15%
Vitamin A 323mcg 6%
Vitamin B6 0.1mg 5%
Vitamin B12 0.1mcg 1%
Vitamin C 0mg 0%
Vitamin E 1mcg 6%
Calcium 37mg 3%
Iron 2mg 11%

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Peanut Butter Bars Recipe #1605

by foxysnana

SERVES 12

***VANILLA GLAZE***

  1. Cream the butter, brown sugar, and sugar in a mixing bowl until light
  2. and fluffy, using an electric mixer at medium speed.
  3. Beat in the egg and vanilla.
  4. Blend in the peanut butter.
  5. Sift the flour, baking soda and salt together.
  6. Stir the dry ingredients into the creamed mixture, blending well.
  7. Stir in the oats.
  8. Spread the mixture in a greased 13 X 9 X 2-inch baking pan.
  9. Sprinkle with the chocolate chips.
  10. Bake in a 350 degree F.
  11. oven for 25 minutes or until done. Cool in the pan on a rack.
  12. While still warm drizzle with the vanilla glaze. When cooled, cut into 48 (2 X 1 1/2-inch) bars.
  13. VANILLA GLAZE: Combine all of the ingredients in a bowl and beat, with an electric mixer set to high speed, until smooth.

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