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Nutrition Facts
Serving Size 1 (59g) Recipe makes 8 servings
Calories 14
Calories from Fat 0		(6%)
Amount Per Serving		%DV
	Total Fat 0.1g	0%
	Saturated Fat 0.0g	0%
	Monounsaturated Fat 0.0g
	Polyunsaturated Fat 0.1g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 148mg		6%
Potassium 130mg		3%
Total Carbohydrate 3.3g		1%
	Dietary Fiber 0.7g	2%
	Sugars 2.0g
Protein 0.5g		1%
Vitamin A 410mcg		8%
Vitamin B6 0.1mg		3%
Vitamin B12 0.0mcg		0%
Vitamin C 11mg		19%
Vitamin E 0mcg		0%
Calcium 7mg		0%
Iron 0mg		1%
detailed view... how is this calculated?

El Chico's Salsa Recipe #157038

From a copycat site.

by Molly53

10 min | 10 min prep

SERVES 8

2 cups tomatoes (either fresh or canned)
1/2 cup onion, chopped
1 tablespoon fresh cilantro, chopped
2 tablespoons green chilies, chopped
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2 teaspoon granulated sugar
1 tablespoon vinegar

Mix all ingredients thoroughly.
Serve immediately or cover & refrigerate.

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El Chico's Salsa Recipe #157038

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star