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Nutrition Facts

Serving Size 1 (351g)

Recipe makes 4 servings

Calories 297
Calories from Fat 25 (8%)
Amount Per Serving %DV
Total Fat 2.8g 4%
Saturated Fat 0.9g 4%
Monounsaturated Fat 1.0g
Polyunsaturated Fat 0.5g
Trans Fat 0.0g
Cholesterol 105mg 35%
Sodium 949mg 39%
Potassium 1384mg 39%
Total Carbohydrate 59.2g 19%
Dietary Fiber 7.2g 28%
Sugars 2.7g
Protein 10.0g 20%
Vitamin A 128mcg 2%
Vitamin B6 1.0mg 49%
Vitamin B12 0.3mcg 5%
Vitamin C 63mg 105%
Vitamin E 0mcg 0%
Calcium 74mg 7%
Iron 3mg 17%

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Deb's Potato Pancakes Recipe #15618

I never tire of these. They're good hot or cold so we usually make an extra large batch that we can snack on cold while watching TV. I prefer them crunchy so we make sure they're nice and brown.
by Winnipeg Walt

45 min | 15 min prep

SERVES 4 -6

  1. Combine flour mixture with eggs and onion and set aside.
  2. Drain liquid from grated potatoes.
  3. Add potatoes to egg mixture and beat thoroughly.
  4. Spoon 2 teaspoons of batter for each pancake into hot frying pan.
  5. Cover over medium heat until brown.

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