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Nutrition Facts

Serving Size 1 cup 65g

Recipe makes 1/4 cup)

The following items or measurements
are not included below:

2 1/2 teaspoons celery salt

Calories 246
Calories from Fat 108 (43%)
Amount Per Serving %DV
Total Fat 12.1g 18%
Saturated Fat 3.0g 14%
Monounsaturated Fat 4.8g
Polyunsaturated Fat 2.5g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 25mg 1%
Potassium 653mg 18%
Total Carbohydrate 35.6g 11%
Dietary Fiber 14.9g 59%
Sugars 4.3g
Protein 9.2g 18%
Vitamin A 4257mcg 85%
Vitamin B6 0.6mg 28%
Vitamin B12 0.0mcg 0%
Vitamin C 17mg 28%
Vitamin E 1mcg 4%
Calcium 287mg 28%
Iron 11mg 63%

how is this calculated?

Old Bay Seasoning #2 Recipe #15562

If you have the ingredients on hand this is a less expensive way to go-a must for crab cakes and shrimp.
by DiB's

5 min | 5 min prep

1/4 cup

  1. Combine well and store in an airtight continer.

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