Garlicky French Fries Recipe #154267
Sinfully delicious. Adapted from a Cooking Light recipe.
by KelBel
55 min | 5 min prep
SERVES 6
- 1 (32 ounce) bag frozen french fries
- 3 teaspoons vegetable oil
- 3/4 teaspoon salt
- cooking spray
- 2 tablespoons butter
- 8 garlic cloves, minced
- 2 tablespoons fresh parsley, finely chopped
- 2 tablespoons parmesan cheese
- Preheat oven to 400°.
- Combine first 3 ingredients in a large zip-top plastic bag, tossing to coat.
- Arrange potatoes in a single layer on a baking sheet coated with cooking spray. Bake at 400° for 20 minutes or until potatoes are tender and golden brown, turning after 10 minutes.
- Place butter and garlic in a large nonstick skillet; cook over low heat 2 minutes, stirring constantly. Add potatoes, parsley, and cheese to pan; toss to coat. Serve immediately.
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5 stars