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Nutrition Facts

Serving Size 1 cup 124g

Recipe makes 1 cup)

The following items or measurements
are not included below:

low-calorie apricot jam

Calories 363
Calories from Fat 299 (82%)
Amount Per Serving %DV
Total Fat 33.3g 51%
Saturated Fat 11.4g 57%
Monounsaturated Fat 4.0g
Polyunsaturated Fat 0.4g
Trans Fat 0.0g
Cholesterol 64mg 21%
Sodium 706mg 29%
Potassium 150mg 4%
Total Carbohydrate 9.9g 3%
Dietary Fiber 0.9g 3%
Sugars 2.6g
Protein 6.6g 13%
Vitamin A 773mcg 15%
Vitamin B6 0.1mg 6%
Vitamin B12 0.2mcg 2%
Vitamin C 2mg 3%
Vitamin E 2mcg 7%
Calcium 66mg 6%
Iron 0mg 5%

how is this calculated?

Apricot Curry Dressing Recipe #154255

Something a little different. For those on WW points ..... 1Tbps = 1 point. For those not watching their weight you can use standard ingredients :) This dressing quickly became our all time favourite. You can add more of what you like, ie, garlic or curry powder to vary the taste. If the mixture is too thick for what you want to use it for, just add some fat free or low fat milk to thin it down.
by Jogreen

5 min | 5 min prep

1 cup

  1. Finely chop or crush the garlic.
  2. Mix all ingredients together in a shaker or mix with a whisk.
  3. Refrigerate until ready to use.

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