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Nutrition Facts

Serving Size 1 (154g)

Recipe makes 8 servings

Calories 474
Calories from Fat 225 (47%)
Amount Per Serving %DV
Total Fat 25.0g 38%
Saturated Fat 7.2g 36%
Monounsaturated Fat 8.8g
Polyunsaturated Fat 7.5g
Trans Fat 0.0g
Cholesterol 53mg 17%
Sodium 569mg 23%
Potassium 329mg 9%
Total Carbohydrate 63.5g 21%
Dietary Fiber 2.9g 11%
Sugars 38.6g
Protein 6.6g 13%
Vitamin A 67mcg 1%
Vitamin B6 0.1mg 2%
Vitamin B12 0.2mcg 2%
Vitamin C 0mg 0%
Vitamin E 3mcg 11%
Calcium 122mg 12%
Iron 3mg 21%

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Jane's Chocolate Pudding Cake Recipe #153823

a very moist and chocolatey one pan cake that mixes together in no time at all. It is a recipe of a family friend- Jane.
by Terri Anne

5 min | 5 min prep

SERVES 8 -10

  1. Coat a 9 x 13 inch pan with oil.
  2. In same pan, mix cake mix, dry pudding, and water.
  3. Add beaten eggs, mixing well. Finally, stir in chocolate morsels.
  4. Bake in a 350 degree oven 35 - 45 minutes or until cake pulls away from side of pan.

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