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Nutrition Facts

Serving Size 1 (31g)

Recipe makes 24 servings

Calories 156
Calories from Fat 89 (57%)
Amount Per Serving %DV
Total Fat 9.9g 15%
Saturated Fat 6.1g 30%
Monounsaturated Fat 2.7g
Polyunsaturated Fat 0.4g
Trans Fat 0.0g
Cholesterol 20mg 6%
Sodium 55mg 2%
Potassium 39mg 1%
Total Carbohydrate 16.6g 5%
Dietary Fiber 0.7g 2%
Sugars 8.1g
Protein 1.5g 2%
Vitamin A 236mcg 4%
Vitamin B6 0.0mg 0%
Vitamin B12 0.0mcg 0%
Vitamin C 0mg 0%
Vitamin E 0mcg 0%
Calcium 6mg 0%
Iron 0mg 3%

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Chocolate Dipped Shortbread Cookies Recipe #15364

These are an elegant addition to a Christmas cookie plate.
by Miss Erin

50 min | 10 min prep

SERVES 24 -36 , 3 dozen

  1. Cream butter and sugar, add flour and vanilla.
  2. Pinch of 1/2" balls of dough, roll in sugar and place on cookie sheet.
  3. Use the tines of a fork to flatten cookies.
  4. Bake at 350°F for 12-15 minutes.
  5. Remove from baking sheet, cool 10-15 minutes.
  6. Dip half of each cookie into melted chocolate.
  7. Chill to set chocolate.

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