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Nutrition Facts

Serving Size 1 (154g)

Recipe makes 4 servings

Calories 243
Calories from Fat 78 (32%)
Amount Per Serving %DV
Total Fat 8.7g 13%
Saturated Fat 1.4g 6%
Monounsaturated Fat 2.5g
Polyunsaturated Fat 4.2g
Trans Fat 0.0g
Cholesterol 52mg 17%
Sodium 712mg 29%
Potassium 189mg 5%
Total Carbohydrate 38.2g 12%
Dietary Fiber 2.0g 7%
Sugars 3.7g
Protein 5.9g 11%
Vitamin A 142mcg 2%
Vitamin B6 0.1mg 5%
Vitamin B12 0.2mcg 2%
Vitamin C 5mg 8%
Vitamin E 1mcg 5%
Calcium 98mg 9%
Iron 1mg 10%

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Sweetcorn Fritters Recipe #152539

A yummy side dish to complete the perfect meal. Extremly easy to make and simply delicious!
by Chelsea^_^

15 min | 5 min prep

SERVES 4 -6

  1. Sift flour, baking powder, salt and pepper to taste into a bowl.
  2. Add egg, mixing to combine.
  3. Stir in sweetcorn.
  4. Heat oil in a frying pan.
  5. Drop tablespoonsful of corn mixture into pan.
  6. Cook until golden then turn and cook the other side.
  7. Drain on absorbent paper.
  8. Serve hot.

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