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Nutrition Facts

Serving Size 1 (17g)

Recipe makes 1 servings

Calories 49
Calories from Fat 1 (3%)
Amount Per Serving %DV
Total Fat 0.2g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.1g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 47mg 1%
Potassium 24mg 0%
Total Carbohydrate 12.0g 3%
Dietary Fiber 0.7g 2%
Sugars 0.0g
Protein 0.7g 1%
Vitamin A 19mcg 0%
Vitamin B6 0.0mg 0%
Vitamin B12 0.0mcg 0%
Vitamin C 0mg 0%
Vitamin E 0mcg 0%
Calcium 7mg 0%
Iron 0mg 0%

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Easy Bake Oven Caramel Corn Recipe #151889

Recipes for use in the Easy Bake Oven.
by looneytunesfan

14 min | 5 min prep

SERVES 1

  1. Preheat oven for 15 minutes.
  2. Place caramel topping on in warming cup. Put on warming tray and cover. Warm for 9 minutes. Drizzle the warm mixture over popcorn and stir.

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