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Nutrition Facts

Serving Size 1 dozen 155g

Recipe makes 6 dozen)

Calories 742
Calories from Fat 515 (69%)
Amount Per Serving %DV
Total Fat 57.2g 88%
Saturated Fat 21.7g 108%
Monounsaturated Fat 22.8g
Polyunsaturated Fat 9.2g
Trans Fat 0.0g
Cholesterol 81mg 27%
Sodium 218mg 9%
Potassium 205mg 5%
Total Carbohydrate 53.7g 17%
Dietary Fiber 4.6g 18%
Sugars 18.4g
Protein 8.0g 15%
Vitamin A 965mcg 19%
Vitamin B6 0.1mg 5%
Vitamin B12 0.1mcg 1%
Vitamin C 0mg 0%
Vitamin E 2mcg 7%
Calcium 41mg 4%
Iron 2mg 15%

how is this calculated?

Russian Tea Cakes Recipe #15091

These are the cookies that must be made at Christmas at my house. If these are the only cookies made, so be it, but they must be made.
by Miss Erin

1 hour | 20 min prep

6 dozen

  1. Cream butter and sugar, add remaining ingredients, except for powdered sugar.
  2. Roll into balls, small, about a"quarter" in diameter.
  3. Bake for 5 minutes on 275F, then 20 minutes at 350F degrees.
  4. Roll in powdered sugar while still hot, we usually do 2-3 coatings of sugar.

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