Cauliflower Mashed Potatoes Recipe #150120
A low carb substitute for mashed potatoes.
by Amber Dawn
25 min | 5 min prep
SERVES 8
- 1 head cauliflower
- 1 tablespoon margarine
- 1/4 cup skim milk
- salt and pepper
- Boil cauliflower until soft, about 20 minutes.
- Drain water and place cauliflower in a food processor. Add margarine, skim milk, and salt and pepper. Process until the consistency of mashed potatoes.
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5 stars