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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (121g) Recipe makes 6 servings |
||
| Calories 262 | ||
| Calories from Fat 123 | (47%) | |
| Amount Per Serving | %DV | |
| Total Fat 13.8g | 21% | |
| Saturated Fat 3.9g | 19% | |
| Monounsaturated Fat 6.3g | ||
| Polyunsaturated Fat 2.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 44mg | 14% | |
| Sodium 551mg | 22% | |
| Potassium 168mg | 4% | |
| Total Carbohydrate 28.2g | 9% | |
| Dietary Fiber 0.8g | 3% | |
| Sugars 4.7g | ||
| Protein 6.3g | 12% | |
| Vitamin A 127mcg | 2% | |
| Vitamin B6 0.1mg | 3% | |
| Vitamin B12 0.5mcg | 8% | |
| Vitamin C 1mg | 1% | |
| Vitamin E 1mcg | 5% | |
| Calcium 148mg | 14% | |
| Iron 1mg | 7% | |
20 min | 10 min prep
SERVES 6
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