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Nutrition Facts
Serving Size 1 (316g) Recipe makes 4 servings The following items or measurements are not included below: red wine vinegar
Calories 338
Calories from Fat 128		(37%)
Amount Per Serving		%DV
	Total Fat 14.3g	21%
	Saturated Fat 2.1g	10%
	Monounsaturated Fat 9.1g
	Polyunsaturated Fat 2.3g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 90mg		3%
Potassium 1004mg		28%
Total Carbohydrate 47.2g		15%
	Dietary Fiber 14.2g	56%
	Sugars 5.6g
Protein 12.3g		24%
Vitamin A 854mcg		17%
Vitamin B6 0.3mg		16%
Vitamin B12 0.0mcg		0%
Vitamin C 25mg		43%
Vitamin E 1mcg		5%
Calcium 56mg		5%
Iron 3mg		16%
detailed view... how is this calculated?

Texas Caviar Recipe #14904

Appetizer or Salad

by Babs in Toyland

10 min | 10 min prep

SERVES 4 -6

3 tablespoons red wine vinegar
2 teaspoons hot sauce (like Texas Pete)
1 tablespoon minced garlic
1 1/2 tablespoons olive oil
1 avocado, cubed
1 (15 ounce) can white corn kernels, drained
1 (15 ounce) can black beans or black-eyed peas, drained
3-4 whole roma tomatoes, diced
1 cup diced green onion
1/2-3/4 cup chopped fresh cilantro
salt & pepper

Whisk together the vinegar, oil garlic and hot sauce.
Then fold in the avocado and the rest of the ingredients.
Season to taste and serve with Tortilla chips as an appetizer or you can serve also as a salad in lettuce lined bowls.

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Texas Caviar Recipe #14904

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star