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| Nutrition Facts | ||
|---|---|---|
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Serving Size 1 (317g) Recipe makes 4 servings The following items or measurements 1 teaspoon rice vinegar Greek yogurt 1 teaspoon rice vinegar |
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| Calories 455 | ||
| Calories from Fat 242 | (53%) | |
| Amount Per Serving | %DV | |
| Total Fat 26.9g | 41% | |
| Saturated Fat 6.8g | 34% | |
| Monounsaturated Fat 15.1g | ||
| Polyunsaturated Fat 3.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 12mg | 4% | |
| Sodium 1215mg | 50% | |
| Potassium 326mg | 9% | |
| Total Carbohydrate 42.8g | 14% | |
| Dietary Fiber 2.3g | 9% | |
| Sugars 2.3g | ||
| Protein 12.7g | 25% | |
| Vitamin A 319mcg | 6% | |
| Vitamin B6 0.2mg | 11% | |
| Vitamin B12 0.1mcg | 1% | |
| Vitamin C 4mg | 6% | |
| Vitamin E 2mcg | 7% | |
| Calcium 147mg | 14% | |
| Iron 3mg | 17% | |
5½ hours | 5 hours prep
SERVES 4 , 4 -6 gyros
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