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Nutrition Facts

Serving Size 1 (75g)

Recipe makes 20 servings

Calories 320
Calories from Fat 153 (47%)
Amount Per Serving %DV
Total Fat 17.0g 26%
Saturated Fat 8.9g 44%
Monounsaturated Fat 6.0g
Polyunsaturated Fat 1.2g
Trans Fat 0.0g
Cholesterol 20mg 6%
Sodium 114mg 4%
Potassium 163mg 4%
Total Carbohydrate 44.3g 14%
Dietary Fiber 2.5g 10%
Sugars 35.4g
Protein 3.4g 6%
Vitamin A 246mcg 4%
Vitamin B6 0.0mg 1%
Vitamin B12 0.0mcg 0%
Vitamin C 0mg 0%
Vitamin E 0mcg 2%
Calcium 40mg 4%
Iron 2mg 12%

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Fantasy Fudge Recipe #147607

Really good fudge that is made in the microwave -- doctor it to your heart's content. You can put peppermint flavoring if you wish and/or crushed candy canes in it.
by Thistlethorne

1¼ hours | 15 min prep

SERVES 20 -24

  1. Microwave butter in 4 quart bowl on high for 1 minute or until melted.
  2. Add sugar and milk, mix well.
  3. Microwave on high for 3 minutes, stir.
  4. Microwave 2 minutes longer or until the mixture beins to boil, mix well.
  5. Microwave 3 minutes, stir.
  6. Microwave 2 1/2 minutes longer.
  7. Let stand for 2 minutes.
  8. Stir in chocolate until melted.
  9. Add marshmallow creme and vanilla, mix well.
  10. Stir in nuts (or raisins or crushed candy cane).
  11. Pour into greased 13X9 pan.
  12. Cool at room temperature, about 1 hour.
  13. Cut into squares.

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