Egyptian Rice for Fish Recipe #145824
This is a must have dish cooked in egypt with any kind of fish very easy and tasty
and you have a choice of adding tiny pieces of shrimp to it or cumin or even raisins
30 min | 5 min prep
SERVES 4 -6
- cook onion in the oil till it is dark brown but not burned (very important not to burn the onions).
- add the rice stir and the water and salt (as i said you could put a small spoon of cumin or a handful of raisins or prawns).
- boil then put on very low heat till the rice is cooked.
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5 stars