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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 cup 324g Recipe makes 1 cup) |
||
| Calories 973 | ||
| Calories from Fat 707 | (72%) | |
| Amount Per Serving | %DV | |
| Total Fat 78.6g | 120% | |
| Saturated Fat 11.5g | 57% | |
| Monounsaturated Fat 21.2g | ||
| Polyunsaturated Fat 42.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 61mg | 20% | |
| Sodium 1795mg | 74% | |
| Potassium 61mg | 1% | |
| Total Carbohydrate 71.0g | 23% | |
| Dietary Fiber 0.6g | 2% | |
| Sugars 28.7g | ||
| Protein 2.4g | 4% | |
| Vitamin A 683mcg | 13% | |
| Vitamin B6 0.1mg | 2% | |
| Vitamin B12 0.5mcg | 8% | |
| Vitamin C 5mg | 9% | |
| Vitamin E 9mcg | 31% | |
| Calcium 39mg | 3% | |
| Iron 0mg | 3% | |
10 min | 5 min prep
1 cup
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