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Nutrition Facts

Serving Size 1 (6g)

Recipe makes 64 servings

Calories 30
Calories from Fat 27 (89%)
Amount Per Serving %DV
Total Fat 3.0g 4%
Saturated Fat 1.6g 7%
Monounsaturated Fat 1.0g
Polyunsaturated Fat 0.3g
Trans Fat 0.0g
Cholesterol 5mg 1%
Sodium 15mg 0%
Potassium 15mg 0%
Total Carbohydrate 0.8g 0%
Dietary Fiber 0.2g 0%
Sugars 0.4g
Protein 0.5g 0%
Vitamin A 70mcg 1%
Vitamin B6 0.0mg 0%
Vitamin B12 0.0mcg 0%
Vitamin C 0mg 0%
Vitamin E 0mcg 0%
Calcium 4mg 0%
Iron 0mg 1%

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Sugar Free Holiday Fudge Recipe #143301

A rich, delicious, creamy fudge with no pudge!!
by fluttrbye

10 min | 10 min prep

SERVES 64

  1. Melt butter in small saucepan, or microwave.
  2. Stir in chocolate until melted.
  3. Add Equal and vanilla, mixing well.
  4. Combine cream cheese and chocolate mixture until it is completely mixed; may use the mixer if you want.
  5. Stir in chopped pecans.
  6. Spread in an 8-inch square pan that has been greased well with butter.
  7. Refrigerate until firm and cut into 1-inch squares. Store in refrigerator.

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