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Nutrition Facts

Serving Size 1 (122g)

Recipe makes 1 servings

Calories 432
Calories from Fat 160 (37%)
Amount Per Serving %DV
Total Fat 17.8g 27%
Saturated Fat 3.7g 18%
Monounsaturated Fat 7.9g
Polyunsaturated Fat 5.1g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 500mg 20%
Potassium 288mg 8%
Total Carbohydrate 59.1g 19%
Dietary Fiber 3.6g 14%
Sugars 24.5g
Protein 12.0g 24%
Vitamin A 0mcg 0%
Vitamin B6 0.2mg 11%
Vitamin B12 0.0mcg 0%
Vitamin C 3mg 5%
Vitamin E 3mcg 11%
Calcium 97mg 9%
Iron 2mg 14%

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Peanut Butter and Jelly Sushi Rolls Recipe #143003

These are so cute--I always make them for the kids when we have sushi. They think they are getting what we have.
by southern chef in louisiana

10 min | 10 min prep

SERVES 1 , 8 rolls

  1. Remove crusts from bread. With a rolling pin or large soup can, completely flatten bread.
  2. Spread 1 tablespoon of peanut butter and 1 tablespoon of fruit spread on each slice of bread.
  3. Roll each slice into a tight spiral. Cut each spiral into 4 pieces.

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