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| Nutrition Facts | ||
|---|---|---|
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Serving Size 1 (122g) Recipe makes 1 servings |
||
| Calories 432 | ||
| Calories from Fat 160 | (37%) | |
| Amount Per Serving | %DV | |
| Total Fat 17.8g | 27% | |
| Saturated Fat 3.7g | 18% | |
| Monounsaturated Fat 7.9g | ||
| Polyunsaturated Fat 5.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 500mg | 20% | |
| Potassium 288mg | 8% | |
| Total Carbohydrate 59.1g | 19% | |
| Dietary Fiber 3.6g | 14% | |
| Sugars 24.5g | ||
| Protein 12.0g | 24% | |
| Vitamin A 0mcg | 0% | |
| Vitamin B6 0.2mg | 11% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 3mg | 5% | |
| Vitamin E 3mcg | 11% | |
| Calcium 97mg | 9% | |
| Iron 2mg | 14% | |
10 min | 10 min prep
SERVES 1 , 8 rolls
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