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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (90g) Recipe makes 6 servings |
||
| Calories 242 | ||
| Calories from Fat 77 | (32%) | |
| Amount Per Serving | %DV | |
| Total Fat 8.7g | 13% | |
| Saturated Fat 1.6g | 8% | |
| Monounsaturated Fat 4.0g | ||
| Polyunsaturated Fat 2.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 35mg | 11% | |
| Sodium 123mg | 5% | |
| Potassium 171mg | 4% | |
| Total Carbohydrate 38.4g | 12% | |
| Dietary Fiber 1.1g | 4% | |
| Sugars 20.2g | ||
| Protein 3.5g | 7% | |
| Vitamin A 388mcg | 7% | |
| Vitamin B6 0.1mg | 5% | |
| Vitamin B12 0.1mcg | 2% | |
| Vitamin C 1mg | 2% | |
| Vitamin E 1mcg | 5% | |
| Calcium 41mg | 4% | |
| Iron 1mg | 8% | |
25 min | 10 min prep
SERVES 6
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