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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (239g) Recipe makes 1 servings The following items or measurements fruit juice |
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| Calories 156 | ||
| Calories from Fat 23 | (15%) | |
| Amount Per Serving | %DV | |
| Total Fat 2.6g | 4% | |
| Saturated Fat 1.5g | 7% | |
| Monounsaturated Fat 0.6g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 7mg | 2% | |
| Sodium 76mg | 3% | |
| Potassium 852mg | 24% | |
| Total Carbohydrate 32.0g | 10% | |
| Dietary Fiber 4.4g | 17% | |
| Sugars 17.5g | ||
| Protein 5.1g | 10% | |
| Vitamin A 5762mcg | 115% | |
| Vitamin B6 0.6mg | 28% | |
| Vitamin B12 0.2mcg | 3% | |
| Vitamin C 27mg | 45% | |
| Vitamin E 1mcg | 5% | |
| Calcium 139mg | 13% | |
| Iron 1mg | 10% | |
5 min | 5 min prep
SERVES 1
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