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Nutrition Facts

Serving Size 1 (79g)

Recipe makes 10 servings

Calories 312
Calories from Fat 149 (47%)
Amount Per Serving %DV
Total Fat 16.7g 25%
Saturated Fat 3.5g 17%
Monounsaturated Fat 6.6g
Polyunsaturated Fat 5.7g
Trans Fat 0.0g
Cholesterol 42mg 14%
Sodium 296mg 12%
Potassium 76mg 2%
Total Carbohydrate 38.9g 12%
Dietary Fiber 0.9g 3%
Sugars 26.6g
Protein 2.8g 5%
Vitamin A 905mcg 18%
Vitamin B6 0.0mg 1%
Vitamin B12 0.1mcg 2%
Vitamin C 1mg 1%
Vitamin E 2mcg 9%
Calcium 12mg 1%
Iron 0mg 5%

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Melt in Your Mouth Pumpkin Bread Recipe #14187

I got this recipe out of a church cookbook many years ago. It is a simple and delicious pumpkin bread. My daughter who hates coconut loves this bread. It is so moist and tasty that it really does melt in your mouth.
by Mysterygirl

1¼ hours | 5 min prep

SERVES 10 -12

  1. Mix oil, eggs and pumpkin.
  2. Combine remaining ingredients and add to pumpkin mixture.
  3. Bake in a 9x5x3-inch pan at 325° for 1 hour.

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