Cap City Barbecue Sauce Recipe #140992
This came out of Ohio Magazine. It is from the Cap City Diner in Gahanna, Ohio. It is a fairly sweet sauce, so feel free to cut back on the brown sugar some if desired. Posted on: Oct 11, 2005
by flower7
40 min | 10 min prep
4 cups
- 3 cups ketchup
- 2 tablespoons worcestershire sauce
- 1/2 teaspoon garlic powder
- 1 1/2 tablespoons molasses
- 3/4 cup brown sugar
- 2 teaspoons salt
- 1 pinch cayenne pepper
- 2 teaspoons cider vinegar
- 3/4 cup water
- 1/4 cup honey
- 2 tablespoons orange juice
- 1/2 teaspoon black pepper
- Combine all ingredients in a saucepan and bring to a simmer. Simmer for 30 minutes.
- Remove from heat and cool completely.
- Refrigerate until ready to use.
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5 stars