Quickie Mexican Pizza for One Recipe #140619
Something I often make for lunch or supper when I'm on the fly and eating alone (though of course if someone else is around I'll make one for them, too--big of me, don't you think?). Sometimes in place of the cheddar or mixed Mexican cheeses, I use shredded pepper jack cheese (Monterey Jack with jalapeno peppers) and omit the chilies.
by echo echo
11 min | 1 min prep
SERVES 1
- 1 (6 inch) flour tortillas
- 1/4 cup salsa (my fave is Jazze22's Wonderful Salsa-Wonderful Salsa)
- 1/4 cup canned black bean or cooked black beans
- 1/4 cup shredded cheddar cheese (2% fat is fine) or Mexican blend cheese
- 2 tablespoons diced green chilies
- Spread toppings on tortilla in the order mentioned.
- Bake about 10 min at 325°F.
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5 stars