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Nutrition Facts

Serving Size 1 cup 410g

Recipe makes 1 cup)

Calories 916
Calories from Fat 2 (0%)
Amount Per Serving %DV
Total Fat 0.3g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.1g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 89mg 3%
Potassium 922mg 26%
Total Carbohydrate 237.3g 79%
Dietary Fiber 8.7g 34%
Sugars 219.3g
Protein 0.7g 1%
Vitamin A 114mcg 2%
Vitamin B6 0.2mg 8%
Vitamin B12 0.0mcg 0%
Vitamin C 25mg 42%
Vitamin E 0mcg 0%
Calcium 202mg 20%
Iron 4mg 26%

how is this calculated?

Oven Baked Whole Cranberry-Caramel Sauce Recipe #139975

This is a recipe that is the same as one my Mom makes, she has been making it for years and it has become a staple on our Holiday Table. It's a variation on the traditional sauce which produces whole cooked berries with a touch of caramel. Hope you enjoy!
by ~Leslie~

25 min |

1 cup

  1. Pre-heat oven to 350 degrees.
  2. Spread cranberries in a 9 inch square baking pan, sprinkle with sugar.
  3. Cover and bake, stirring occasionally, for 20-25 minutes or until tender.

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