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Nutrition Facts

Serving Size 1 cookies 26g

Recipe makes 18 cookies)

Calories 110
Calories from Fat 72 (66%)
Amount Per Serving %DV
Total Fat 8.1g 12%
Saturated Fat 1.3g 6%
Monounsaturated Fat 3.9g
Polyunsaturated Fat 2.5g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 68mg 2%
Potassium 53mg 1%
Total Carbohydrate 7.8g 2%
Dietary Fiber 0.7g 2%
Sugars 1.7g
Protein 2.3g 4%
Vitamin A 223mcg 4%
Vitamin B6 0.0mg 1%
Vitamin B12 0.0mcg 0%
Vitamin C 0mg 0%
Vitamin E 1mcg 5%
Calcium 8mg 0%
Iron 0mg 3%

how is this calculated?

Mtedza (Peanut) Puffs Recipe #139870

Yummy peanut cookie from Africa. Make sure to double roll in the powdered sugar for the full effect. These are great on cookie trays as they look nice and no one expects them to be peanuts! Yield depends on how big you roll them.
by LAURIE

40 min | 5 min prep

18 -24 cookies

  1. Preheat oven to 325 degrees.
  2. Cream margarine and sugar.
  3. Add peanuts, vanilla, and flour. Roll into small balls.
  4. Place on a greased baking sheet.
  5. Bake for 35 minutes.
  6. Remove from oven and while still hot, roll in powdered sugar.
  7. Repeat rolling when cold.

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