Irish Steel Cut Oatmeal Recipe #139298
Now here's a breakfast that's healthy, low fat and sodium and cholestrol free. It's also a great source of fibre which does a body GOOD or should I say GREAT! Good Health to you ALL!
by ~Rita~
37 min | 2 min prep
SERVES 4
- 4 cups of briskly boiling water
- 1 cup steel cut oats
- 1/4 teaspoon cinnamon
- milk (optional)
- honey or brown sugar
- 1 tablespoon nuts
- 1/2 banana, sliced
- Pour the cinnamon and oats into boiling water until and stir until it begins to thicken.
- Lower the heat until it begins to simmer and cook for 30 minutes, stirring occasionally.
- It's important not to overcook the oats so that you get a nice nutty flavour.
- Add the remaining ingredients and enjoy!
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5 stars