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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (178g) Recipe makes 6 servings The following items or measurements 1/2 cup American cheese |
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| Calories 439 | ||
| Calories from Fat 279 | (63%) | |
| Amount Per Serving | %DV | |
| Total Fat 31.0g | 47% | |
| Saturated Fat 13.4g | 67% | |
| Monounsaturated Fat 11.5g | ||
| Polyunsaturated Fat 4.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 174mg | 58% | |
| Sodium 687mg | 28% | |
| Potassium 290mg | 8% | |
| Total Carbohydrate 18.9g | 6% | |
| Dietary Fiber 1.5g | 6% | |
| Sugars 1.2g | ||
| Protein 20.8g | 41% | |
| Vitamin A 567mcg | 11% | |
| Vitamin B6 0.3mg | 12% | |
| Vitamin B12 0.9mcg | 15% | |
| Vitamin C 8mg | 13% | |
| Vitamin E 1mcg | 4% | |
| Calcium 221mg | 22% | |
| Iron 2mg | 11% | |
1 hour | 20 min prep
SERVES 6
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