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Nutrition Facts

Serving Size 1 (69g)

Recipe makes 24 servings

Calories 221
Calories from Fat 94 (42%)
Amount Per Serving %DV
Total Fat 10.5g 16%
Saturated Fat 2.4g 11%
Monounsaturated Fat 5.4g
Polyunsaturated Fat 2.1g
Trans Fat 0.0g
Cholesterol 5mg 1%
Sodium 251mg 10%
Potassium 355mg 10%
Total Carbohydrate 28.5g 9%
Dietary Fiber 3.7g 14%
Sugars 8.7g
Protein 6.5g 12%
Vitamin A 496mcg 9%
Vitamin B6 0.1mg 6%
Vitamin B12 0.1mcg 1%
Vitamin C 0mg 1%
Vitamin E 0mcg 3%
Calcium 80mg 8%
Iron 1mg 9%

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Homemade Bike Energy Bar Recipe #136892

This is an altered recipe I found online. It's great to have on the ride when you need a snack. Tastes great, healthy and they're much cheaper than store-bought bars
by NIN4NIN

45 min | 15 min prep

SERVES 24 , 24 bars

  1. Preheat oven to 350 degrees.
  2. Grease a 9x13 pan.
  3. Beat together eggs and oil.
  4. Sift together dry ingredients except fruit. Add flour to eggs, combine, then stir in fruit, nuts, and chips.
  5. Spread evenly in pan, bake 30 minutes, they are still soft when done.
  6. Cool, cut into 24 pieces, wrap in foil and freeze.

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