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Nutrition Facts

Serving Size 1 (24g)

Recipe makes 4 servings

Calories 133
Calories from Fat 132 (99%)
Amount Per Serving %DV
Total Fat 14.7g 22%
Saturated Fat 2.0g 9%
Monounsaturated Fat 4.6g
Polyunsaturated Fat 7.5g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 167mg 6%
Potassium 12mg 0%
Total Carbohydrate 0.4g 0%
Dietary Fiber 0.1g 0%
Sugars 0.1g
Protein 0.3g 0%
Vitamin A 0mcg 0%
Vitamin B6 0.0mg 0%
Vitamin B12 0.0mcg 0%
Vitamin C 0mg 0%
Vitamin E 2mcg 7%
Calcium 0mg 0%
Iron 0mg 0%

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Japanese Style Dressings-2 Choices Recipe #136456

You always get a salad and a bowl of soup with your food and rice when you order in Japan, it's called a dinner set. I love the dressings! So easy to make too! I used to make the Ginger dressing for my Okinawan friends all the time and they loved it!
by Jessica K

5 min | 5 min prep

SERVES 4

Oil and Vinegar

Ginger Dressing

  1. To make either dressing put ingredients in a bowl, not ingredients for both dressings though! Just one dressing at a time.
  2. Whisk all ingredients in a bowl till combined.
  3. Pour over salad or set on side for people to pour themelves!

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