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Nutrition Facts

Serving Size 1 (215g)

Recipe makes 4 servings

Calories 318
Calories from Fat 189 (59%)
Amount Per Serving %DV
Total Fat 21.1g 32%
Saturated Fat 12.5g 62%
Monounsaturated Fat 5.5g
Polyunsaturated Fat 1.0g
Trans Fat 0.0g
Cholesterol 57mg 19%
Sodium 829mg 34%
Potassium 173mg 4%
Total Carbohydrate 21.2g 7%
Dietary Fiber 1.9g 7%
Sugars 4.0g
Protein 12.1g 24%
Vitamin A 589mcg 11%
Vitamin B6 0.2mg 7%
Vitamin B12 1.0mcg 16%
Vitamin C 5mg 9%
Vitamin E 0mcg 2%
Calcium 255mg 25%
Iron 0mg 5%

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Crock Pot French Onion Soup Recipe #135486

For the Zaar World Tour courtesy of my friend Susan who is a wonderful cook. Try only if you LOVE onions! Wonderful as a side dish.
by Auntie Jan

4¼ hours | 10 min prep

SERVES 4

  1. Add first four ingredients to your crockpot.
  2. Cover and cook on High for 4-6 hours.
  3. Here comes the difference between most soups like this. Place a slice of cheese on the bottom of your bowl.
  4. Add the soup followed by your croutons.
  5. As you stir your soup all that good cheese gets swirled around.

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