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| Nutrition Facts | ||
|---|---|---|
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Serving Size 1 (424g) Recipe makes 1 servings The following items or measurements 2 teaspoons rice vinegar dried tuna bonito flakes chili-garlic sauce |
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| Calories 142 | ||
| Calories from Fat 70 | (49%) | |
| Amount Per Serving | %DV | |
| Total Fat 7.8g | 12% | |
| Saturated Fat 1.2g | 5% | |
| Monounsaturated Fat 1.8g | ||
| Polyunsaturated Fat 4.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 646mg | 26% | |
| Potassium 239mg | 6% | |
| Total Carbohydrate 7.5g | 2% | |
| Dietary Fiber 1.3g | 5% | |
| Sugars 2.2g | ||
| Protein 13.1g | 26% | |
| Vitamin A 26mcg | 0% | |
| Vitamin B6 0.1mg | 6% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 0mg | 0% | |
| Vitamin E 0mcg | 0% | |
| Calcium 203mg | 20% | |
| Iron 2mg | 12% | |
5 min | 5 min prep
SERVES 1
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