This section will not print. Click here to customize fonts, size, etc.

(requires Premium Membership)

Nutrition Facts
Serving Size 1 (97g) Recipe makes 32 servings The following items or measurements are not included below: 4 ounces crystallized ginger
Calories 175
Calories from Fat 1		(0%)
Amount Per Serving		%DV
	Total Fat 0.2g	0%
	Saturated Fat 0.0g	0%
	Monounsaturated Fat 0.0g
	Polyunsaturated Fat 0.0g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 87mg		3%
Potassium 268mg		7%
Total Carbohydrate 44.3g		14%
	Dietary Fiber 1.3g	5%
	Sugars 38.8g
Protein 0.8g		1%
Vitamin A 33mcg		0%
Vitamin B6 0.1mg		4%
Vitamin B12 0.0mcg		0%
Vitamin C 2mg		4%
Vitamin E 0mcg		0%
Calcium 42mg		4%
Iron 0mg		5%
detailed view... how is this calculated?

Garlic Chutney Recipe #13375

For garlic lovers. Goes well with BBQ, and makes a great gift.

by Mirj

1½ hours | 10 min prep

SERVES 32 , 8 jelly glasses

2 lbs apples, peeled,cored and quartered
1 1/2 pints white vinegar
2 lbs dark brown sugar
1 lb raisins
2 heads garlic, cloves separated,peeled and chopped fine
4 ounces crystallized ginger, chopped fine
1 1/2 teaspoons dry mustard
1 teaspoon salt
1 tablespoon dried chili pepper flakes

Cook apples in vinegar till soft and mushy.
Add remaining ingredients (adding only half the pepper flakes) and mix well.
Cook over moderate heat about 10 minutes.
Taste.
If spicier taste wanted, add remaining pepper flakes.
Cook 15 minutes more, stirring occasionally.
Pour into sterile jars and seal.
If not sealing, store in refrigerator.
(This keeps a long time in the refrigerator).

Share your experience with others, and post your comments on the recipe. Type 13375 in the Search box at the top of Recipezaar, to get back to this recipe easily.

Garlic Chutney Recipe #13375

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star